Tender seared chicken breast is cooked with spicy harissa, chickpeas, zucchini, and bell pepper in an aromatic lemon-garlic skillet. Fresh cilantro and fluffy couscous provide a light yet satisfying finish.

Soft gnocchi are combined with a rich, creamy Gorgonzola sauce and tender wilted spinach. Toasted walnuts add a pleasant crunch and nutty flavor.